العربية
Degree
Master (Non - Thesis)
Gastronomy ( without thesis)
Location :
Turkey
Degree :
Master (Non - Thesis)
Program summary :
Gastronomy is a scientific discipline that integrates natural and human sciences, centering on the study of food. It encompasses the process of preparing all edible items for consumption, with a primary focus on achieving optimal taste and visual appeal, while also considering hygiene and health, albeit with occasional variations.
About Program
Duration
18 month
Submission End Date
2024-10-08
About Program
tuition before discount
$ 5000
per year
tuition Fee
$ 5000
per year
Cost After Discount
$ 5000
per year
Cash Payment Fees
$ 5000
per year
Acceptance Deposit Amount
$ 1000
Preparatory School Fees
$ 2200
per year
Language
Turkish
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