العربية
Degree
Bachelor Degree
Gastronomy and Culinary Arts
Location :
Turkey
Degree :
Bachelor Degree
Top ProgramProgram summary :
The program is interdisciplinary, aiming to nurture professionals versed in both culinary arts and management. The goal is to elevate Turkish culinary culture globally while preserving its integrity. Graduates are equipped with expertise in both modern and traditional cooking techniques, as well as food and beverage management, cost control, and menu engineering. Additionally, they possess a deep understanding of world cuisines and can integrate culinary practices with various disciplines, including painting, sculpture, philosophy, etiquette, business administration, and tourism.
About Program
Duration
48 month
Submission End Date
2024-10-01
About Program
tuition before discount
$ 8000
per year
tuition Fee
$ 8000
per year
Cost After Discount
$ 8000
per year
Cash Payment Fees
$ 8000
per year
Acceptance Deposit Amount
$ 4000
Preparatory School Fees
$ 8000
per year
Language
English
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