The Nutrition and Dietetics (Non-Thesis) Master's program at Nisantasi University is designed to provide students with advanced knowledge and practical skills in nutrition science, dietetics, and related fields. This program is ideal for individuals seeking a flexible and applied approach to furthering their expertise in nutrition and dietetics. Graduates are prepared to pursue careers as registered dietitians, nutritionists, nutrition educators, food service managers, or public health nutritionists in a variety of settings, including hospitals, clinics, schools, community organizations, and government agencies.