Nutrition and Dietetics _ Thesis

Uskudar University

Location : Turkey

Degree : Master Degree (Thesis)

Program summary :

The primary objective of the Nutrition and Dietetics Master's Program is to cultivate dietitians who possess a robust skill set and knowledge base. These professionals are equipped to establish frameworks that promote health, prevent diseases, and implement effective dietary interventions for treatment. They demonstrate proficiency in various areas, including following and interpreting scientific literature, engaging in interdisciplinary studies, and planning and executing projects both independently and collaboratively. Moreover, they excel in interpreting research results, presenting findings, and publishing in reputable national and international journals. Additionally, they uphold ethical standards, prioritize quality management, and adeptly utilize technology to support their practice. Ultimately, the program aims to continually update and disseminate information in the field, fostering advancements that contribute to overall health improvement.