The Nutrition and Dietetics Doctoral Degree Program is designed to cultivate highly qualified dietitians who have attained expertise at the doctoral level across various domains of the profession. Alongside, the program aims to remain abreast of advancements in the field of Nutrition and Dietetics, fostering student awareness of ongoing health-related research and providing them with the requisite knowledge and skills for planning, implementing, and evaluating Nutrition and Dietetics health services. Research interests span nutrition principles, anthropometry, and computer laboratories, as well as other relevant departments within the university, facilitating multidisciplinary research approaches across diverse areas.