FOOD ENGINEERING

location Location : Turkey
degree Degree : Bachelor Degree

Program summary :

The curriculum strikes a solid balance between theoretical knowledge and practical skills, ensuring that our graduates are well-prepared to tackle the diverse challenges of the food industry. Whether it's cereals, dairy products, fruits and vegetables, meat, poultry, fish products, or emerging fabricated foods, our graduates are equipped to excel in various sectors.They possess the expertise to produce high-quality food efficiently, controlling every aspect of the production process from manufacturing to marketing and consumption. The graduates excel in problem-solving, ensuring the consistent delivery of high-quality products. Their comprehensive skill set enables them to thrive in dynamic and evolving environments within the food industry.

About Program

Degree

Degree

Bachelor Degree

Duration

Duration

48 month

Submission End Date

Submission End Date

2024-10-08

About Program

tuition before discount

tuition before discount

$ 7000
per year

tuition Fee

tuition Fee

$ 3500
per year

Cost After Discount

Cost After Discount

$ 3500
per year

Cash Payment Fees

Cash Payment Fees

$ 3500
per year

Acceptance Deposit Amount

Acceptance Deposit Amount

$ 1000

Preparatory School Fees

Preparatory School Fees

$ 3500
per year

Language

Language

Mixed (English / Turkish)

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